Dinner Menu At The Inn at Seven Springs

The Inn at Seven Springs

Dinner Menu

1861 Mansion in beautiful Stowe, Vermont. Dine on gourmet food in the elegance and ambiance of a bygone era surrounded by world class antiques..
Visa, Mastercard, American Express & Discover cards accepted

The Inn at Seven Springs

94 Tabor Hill Road
Stowe, Vermont 05672

(802) 760-6400
(866) 206-4485

Please call or email for reservations

Dessert Menu

New York Cheesecake	$4.95
New York Cheesecake with Raspberry Sauce	$5.25
Turtle Cheesecake	$4.75

Table Setting At The Inn at Seven Springs

Dinner Menu

Beef Entrée
Meat Loaf Dinner Meat Loaf with Mashed Potatoes, Brown Gravy & Vegetable Du Jour.	$12.95
Pot Roast Dinner Pot Roast with Mashed Potatoes, Gravy, Celery, Carrots, Onions & Vegetable Du Jour	$13.95
New York Steak Dinner Pan Fried New York Steak with Baked Potato and Vegetable Du Jour.	$25.95
Filet Mignon Medallion Dinner Filet Mignon Medallions of Beef with Garlic Red Wine Reduction, Garlic Mashed Potatoes & Vegetable Du Jour.	$28.95
Fish Entrée
Baked Salmon Dinner Baked Center Cut Salmon Filet with Sun-Dried Tomato & Capers, Jasmine Thai Rice & Peas and Vegetable Du Jour.	$21.95
Tilapia with Spinach Pecan Pesto Tilapia Filet with Spinach Pecan Pesto on a bed of Spinach with Jasmine Thai Rice & Peas & Vegetable Du Jour.	$22.50
Shrimp Scampi Dinner Extra Large Shrimp Sautéed in Garlic, Butter, White Wine and served over Jasmine Thai Rice & Peas.	$23.95
Citrus Orange Roughy Dinner Orange Roughy Filet with Orange & Lemon juices, onion and Lemon Pepper served over Jasmine Thai Rice & Peas.	$19.95
Lemon Pepper Salmon Baked Center Cut Salmon Filet with Lemon Pepper Seasoning served with Cheese Ravioli in Lemon Cream Sauce & Vegetable Du Jour	$21.95

Pork Entrée
Pork Tenderloin Dinner Pork Tenderloin Medallions in Au Jus, Garlic Mashed Potatoes and Vegetable Du Jour	$21.95
BBQ Baby Back Rib Dinner Slow roasted baby back ribs with Sweet Baby Ray’s BBQ Sauce, Baked Potato & Vegetable Du Jour	$22.95
Vegetarian Entrée
Cheese Ravioli Cheese Ravioli with Marinara Sauce with Vegetable Du Jour	$14.95
Poultry Entrée
Dill Chicken Sautéed Chicken Breast with Creamy Dill Sauce & Peas served with Cheese Ravioli with Basil Pesto	$16.95
Baked Cornish Game Hen Whole Cornish Game Hen with Herb Stuffing, Mashed Potatoes, Gravy, Cranberry Sauce & Vegetable Du Jour.	$18.95
Mustard Silk Chicken Sautéed Chicken Breast with Champagne Shallot Mustard Sauce served with Parsley Jasmine Thai Rice & Vegetable Du Jour.	$17.95
Lemon Pepper Chicken Breast Sauteed Chicken Breast with Lemon Pepper served with Cheese Ravioli in a Lemon Cream Sauce & Vegetable Du Jour	$17.95

All entrées subject to 10% Vermont Meals Tax and 15% Gratuity. Parties of 10 or more 18% gratuity.

All dinner entrées include soup of the day or tossed green salad, dinner rolls, complimentary soda, coffee or tea.

All menu items are prepared fresh daily. We request that you call or email 24 hours in advance of your arrival to advise of your dinner selections.
Dinner is normally served at 7:00 p.m., but other arrangements can be made upon request.

Winter Special, Stay Close Get Cozy Package